Double-Coat You Chicken for Perfectly Crispy Chicken Tenders

Chicken Parmesan

Double-Coat You Chicken for Perfectly Crispy Chicken Tenders

To get an extra crispy crust on your chicken tenders, double-coat the chicken in breadcrumbs and ensure the oil is hot before adding the chicken. This will ensure a golden, crunchy exterior that holds up perfectly in the oven!

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